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Brazilian Moqueca (Bahian Fish Stew)

Name: Brazilian Moqueca (Bahian Fish Stew)
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 4 servings
Cuisine: Brazilian
Ingredients: 1.5 lb firm white fish fillets, cut into large pieces; 3 limes, juiced; 1 yellow onion, sliced into rings; 1 red bell pepper, sliced into rings; 2 tomatoes, sliced into rounds; 4 cloves garlic, minced; 1 can (14 oz) coconut milk; 2 tbsp palm oil (dendê); 1/2 cup chopped cilantro; Salt to taste

Coconut, palm oil, and the language of Bahian cooking

Total Time

55 min

Servings

Difficulty

Medium

Language

intermediate

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Brazilian Moqueca (Bahian Fish Stew)

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